Lewati ke konten utama
15,130 dokumen ditemukan (Menampilkan 1-20 | Halaman 1 dari 757)
Urutkan
# Judul Penulis Tahun Akses
Jurnal Institusi

Aplikasi ekstrak daun tapak dara (Catharanthus roseus l.) terhadap pertumbuhan dan morfologi tanaman bawang daun (Allium fistulosum l.)

Jurnal Ilmiah Pertanian; Vol. 19 No. 1 (2022): Jurnal Ilmiah Pertanian; 29-37
Universitas Lancang Kuning, 2022DOI: 10.31849/jip.v19i1.9445Copyright (c) 2022 Jurnal Ilmiah Pertanian
Welsh onion (Allium fistulosum L.) is one of the horticultural commodity crops with high consumer value in Indonesia, but production remains low. Efforts to increase the production of Welsh onion can be performed by induction of anti-mitotic substanc...
Jurnal Institusi

Pengaruh hormon alami dan lama perendaman benih cabai merah (Capsicum annum L.) kedaluwarsa terhadap perkecambahan, pertumbuhan, dan produksinya

Jurnal Ilmiah Pertanian; Vol. 19 No. 3 (2022): Jurnal Ilmiah Pertanian; 155-164
Universitas Lancang Kuning, 2022DOI: 10.31849/jip.v19i3.10569Copyright (c) 2022 Jurnal Ilmiah Pertanian
Red chili (Capsicum annum L.)  is a vegetable that has high economic value. However, red chili production has decreased because of seed deterioration, such as expired seeds. Seed invigoration attempts to maintain seed germination ability whe...
Jurnal Institusi

Analisis Faktor Yang Mempengaruhi Tingkat Adopsi Teknologi Budidaya Bawang Merah Dari Biji

Jurnal Niara; Vol. 16 No. 1 (2023): Mei; 167-177
FAKULTAS ILMU ADMINISTRASI UNIVERSITAS LANCANG KUNING, 2023DOI: 10.31849/niara.v16i1.13950Copyright (c) 2023 Jurnal Niara
Research objectives for 1). Knowing the Adoption Rate of Shallot Technology from Seeds in Lamposi Tigo Nagori District, Payakumbuh City. 2). Analyze the factors influencing the adoption rate of Shallot Cultivation Technology from Seeds in Lamposi Tig...
Jurnal Institusi

PKM Pendampingan Kelompok Usaha Tani Bawang Merah melalui Pembukuan Akuntansi dan Strategi Pemasaran

ABDIMAS Lectura: Jurnal Pengabdian Kepada Masyarakat; Vol. 1 No. 3 (2023): ABDIMAS Lectura: Jurnal Pengabdian Kepada Masyarakat; 230-240
Fakultas Pendidikan dan Vokasi, Universitas Lancang Kuning, 2023DOI: 10.31849/mcs60d50Copyright (c) 2023 ABDIMAS Lectura: Jurnal Pengabdian Kepada Masyarakat
Farming group mentoring is a mentoring process provided to farming community groups through a series of activities to increase the knowledge and abilities of group members and to solve problems in field practice. In the mentoring process done by the ...
Jurnal Institusi

Pemberdayaan Ekonomi Masyarakat Melalui Pelatihan Pengembangan UMKM Kue Bawang dan Kue Telunjuk di Desa Baharu

FLEKSIBEL: Jurnal Pengabdian Masyarakat; Vol. 6 No. 2 (2025): Edisi Oktober 2025 ; 311-320
Fakultas Teknik Universitas Lancang Kuning, 2025DOI: 10.31849/fleksibel.v6i2.26820Copyright (c) 2025 Riski, Siti Farah, Nurlaila Nurlaila, Niatera Niatera, Adria Adria
This community service activity aims to empower the economy of the people in Desa Baharu, Blang Pidie District, Southwest Aceh Regency, through training and development of SMEs, specifically in the production of fried onion snacks and finger cookies....
Jurnal Institusi

Community Empowerment in Utilizing Local Agricultural Waste as an Effort to Recover The Red Onion Farming Economy: Pemberdayaan Masyarakat dalam Memanfaatkan Limbah Lokal Pertanian sebagai Upaya Pemulihan Perekonomian Usahatani Bawang Merah

Dinamisia : Jurnal Pengabdian Kepada Masyarakat; Vol. 7 No. 4 (2023): Dinamisia: Jurnal Pengabdian Kepada Masyarakat; 1018-1025 | ISSN: 1018-1025
Universitas Lancang Kuning, 2023DOI: 10.31849/dinamisia.v7i4.14479Copyright (c) 2023 Dinamisia : Jurnal Pengabdian Kepada Masyarakat
Enrekang Regency is the largest shallot producing area in South Sulawesi. The spread of shallot cultivation is found in several sub-districts in Enrekang Regency, especially in several sub-districts, especially in Baraka Sub-District, Banti Village, ...
PubMed

Hypoglycemic effects of Welsh onion in an animal model of diabetes mellitus

Nutr Res Pract
Korean Society of Community Nutrition and the Korean Nutrition Society, 2010DOI: 10.4162/nrp.2010.4.6.486https://creativecommons.org/licenses/by-nc/3.0/
Tight control of blood glucose is the most important strategy for the treatment of diabetes mellitus. Here, we investigated the beneficial effects of Welsh onion on fasting and postprandial hyperglycemia. Inhibitory activities of hot water extracts f...
PubMed

Thelytokous Reproduction of Onion Thrips, Thrips tabaci Lindeman 1889, Infesting Welsh Onion and Genetic Variation among Their Subpopulations

Insects
Multidisciplinary Digital Publishing Institute (MDPI), 2022DOI: 10.3390/insects13010078https://creativecommons.org/licenses/by/4.0/
SIMPLE SUMMARY: Parthenogenesis is an asexual type of reproduction that usually occurs in thrips. Thelytokous parthenogenesis is a kind of reproduction that produces female progeny without mating. This study reports a thelytokous reproduction of the ...
PubMed

Inhibitory effects of components from root exudates of Welsh onion against root knot nematodes

PLoS One
PLOS, 2018DOI: 10.1371/journal.pone.0201471https://creativecommons.org/licenses/by/4.0/
Root-knot nematodes (RKNs; Meloidogyne spp.) are obligate endoparasites that infect many crops and cause severe yield losses. In this research, we studied the effect of Welsh onion, grown as a companion plant, on the resistance of cucumber plants to ...
PubMed

Effect of Welsh Onion on Taste Components and Sensory Characteristics of Porcine Bone Soup

Foods
Multidisciplinary Digital Publishing Institute (MDPI), 2021DOI: 10.3390/foods10122968https://creativecommons.org/licenses/by/4.0/
To investigate the effect of welsh onion on taste components and sensory characteristics in porcine bone soup, the stewing condition was as follows: the material–liquid ratio (m/V) was 1:1, the stewing time was 5.0 h, and the ratio of welsh onion w...
PubMed

High nitrogen concentration alter microbial community in Allium fistulosum rhizosphere

PLoS One
PLOS, 2020DOI: 10.1371/journal.pone.0241371https://creativecommons.org/licenses/by/4.0/
Welsh onion (Allium fistulosum L.) constitutes an important plant species cultivated in China due the benefits and applications in different areas. Moreover, nitrogen is an essential nutrient during the growth and development of plant. Here, we prese...
PubMed

The Effects of Antioxidants on the Changes in Volatile Compounds in Heated Welsh Onions (Allium fistulosum L.) during Storage

Molecules
Multidisciplinary Digital Publishing Institute (MDPI), 2022DOI: 10.3390/molecules27092674https://creativecommons.org/licenses/by/4.0/
Welsh onion (Allium fistulosum L.) is usually used to enhance the flavor characteristics of various foods. Volatile compounds in Welsh onions, including sulfur-containing compounds, may vary during heat process and storage. Accordingly, the changes i...
PubMed

Metagenomic insight to apprehend the fungal communities associated with leaf blight of Welsh onion in Taiwan

Front Plant Sci
Frontiers Media SA, 2024DOI: 10.3389/fpls.2024.1352997https://creativecommons.org/licenses/by/4.0/
Plants are associated with a large diversity of microbes, and these complex plant-associated microbial communities are critical for plant health. Welsh onion (Allium fistulosum L.) is one of the key and oldest vegetable crops cultivated in Taiwan. Th...
PubMed

Effect of Stir-Frying, Boiling, and Baking on Hexaconazole Residue Levels in Welsh Onion (Allium fistulosum L.)

Foods
Multidisciplinary Digital Publishing Institute (MDPI), 2025DOI: 10.3390/foods14020168https://creativecommons.org/licenses/by/4.0/
Hexaconazole, a triazole insecticide, is widely used to control rust disease in Welsh onions. Residue levels of pesticides vary based on the cooking methods. Although studies on hexaconazole residue have involved vegetables such as cabbage, research ...
PubMed

Effects of nitrogen levels on gene expression and amino acid metabolism in Welsh onion

BMC Genomics
BMC, 2021DOI: 10.1186/s12864-021-08130-yhttps://creativecommons.org/publicdomain/zero/1.0/
BACKGROUND: Welsh onion constitutes an important crop due to its benefits in traditional medicine. Nitrogen is an important nutrient for plant growth and yield; however, little is known about its influence on the mechanisms of Welsh onion regulation ...
PubMed

Genome-Wide Analysis of the BAHD Family in Welsh Onion and CER2-LIKEs Involved in Wax Metabolism

Genes (Basel)
Multidisciplinary Digital Publishing Institute (MDPI), 2023DOI: 10.3390/genes14061286https://creativecommons.org/licenses/by/4.0/
BAHD acyltransferases (BAHDs), especially those present in plant epidermal wax metabolism, are crucial for environmental adaptation. Epidermal waxes primarily comprise very-long-chain fatty acids (VLCFAs) and their derivatives, serving as significant...
PubMed

RNA-Seq Reveals Leaf Cuticular Wax-Related Genes in Welsh Onion

PLoS One
PLOS, 2014DOI: 10.1371/journal.pone.0113290https://creativecommons.org/licenses/by/4.0/
The waxy cuticle plays a very important role in plant resistance to various biotic and abiotic stresses and is an important characteristic of Welsh onions. Two different types of biangan Welsh onions (BG) were selected for this study: BG, a wild-type...
PubMed

Effect of quercetin glucosides from Allium extracts on HepG2, PC-3 and HT-29 cancer cell lines

Oncol Lett
Spandidos Publications, 2018DOI: 10.3892/ol.2018.7893Copyright © 2018, Spandidos Publications
The present study investigated the effects of quercetin glucosides, which were isolated from the Chinese onion (Allium chinense), garlic (Allium sativum), onion (Allium cepa L.) and the Welsh onion (Allium fistulosum L.) in HepG2, HT-29 and PC-3 canc...
PubMed

The ability of callus tissues induced from three Allium plants to accumulate health-beneficial natural products, S-alk(en)ylcysteine sulfoxides

J Nat Med
2022DOI: 10.1007/s11418-022-01631-4https://creativecommons.org/licenses/by/4.0/
S-Alk(en)ylcysteine sulfoxides (CSOs), such as methiin, alliin, and isoalliin, are health-beneficial natural products biosynthesized in the genus Allium. Here, we report the induction of multiple callus tissue lines from three Allium vegetables, o...
PubMed

Pathogenicity Differentiation of Fusarium spp. Causing Fusarium Basal Rot and Wilt Disease in Allium spp.

Pathogens
Multidisciplinary Digital Publishing Institute (MDPI), 2024DOI: 10.3390/pathogens13070591https://creativecommons.org/licenses/by/4.0/
Here, 12 Fusarium strains, previously described as F. oxysporum f. sp. cepae (Foc), were examined via multi-locus sequencing of calmodulin (cmdA), RNA polymerase II second largest subunit (rpb2), and translation elongation factor 1-alpha (tef1), to v...